Why Do Most Hoods Contain Two Filters And How To Clean Them Effectively ?

Grease Filter
  • Trap grease when evacuating heat and smoke from your kitchen
  • It is recommend to be cleaned every 2 months depending on usage
    1. Brush the filter soaked in hot soapy water then rinse throughly and leave water to drain off
    2. Metal/aluminium grease filter can be cleaned in a dishwasher using mild detergent
Charcoal Filter
  • Remove grease and odours from the air. Refresh the kitchen
  • It is recommend to be replaced every 3 to 6 months depending on usage